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Gourmet Couverture & Ultra Couverture Candy Making Chocolate

- Crafted In The Finest Belgian Tradition -

- Tempering Required -

 

                            

Create the most incredible & spectacular chocolate creations imaginable with
Chocoley's amazingly delicious Indulgence and V125 Indulgence Chocolate.

Chocoley Indulgence Ultra Couverture Chocolate Chocoley
Indulgence Ultra Couverture Chocolate
  • Artisan Dipping & Enrobing Formula, Perfect for Dipping Fruit & Ice Cream and Thin Coat Enrobing;
  • Available in Semi Sweet Dark & Milk Chocolate;
  • Belgian Quality & Taste...Proudly Made In America;
  • TEMPERING REQUIRED;
  • Quantities Range From 1 lb. to 30 lb. Bulk.
Chocoley V125 Indulgence Couverture Chocolate Chocoley
V125 Indulgence Couverture Chocolate
  • Ideal for Candy Making, Molding, Baking & Thick Coat Enrobing;
  • Available in Semi Sweet Dark, Bittersweet Dark, Milk & White Chocolate;
  • Belgian Quality & Taste...Proudly Made In America;
  • V125 Indulgence White Chocolate works great with our specialty oil-based chocolate colorings!;
  • TEMPERING REQUIRED;
  • Quantities Range From 1 lb. to 30 lb. Bulk.
Fine chocolate Chocoley DARK V125 Sugar Free Couverture Chocolate for chocolate candy making and baking.
Chocoley Fair Trade, Organic
65%* Dark Couverture Chocolate
  • Ideal for Candy Making, Molding & Thick Coat Enrobing.
  • Belgian Quality & Taste...Proudly Made In America.
  • Quantities Range From 1 lb. to 30 lb. Bulk.
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