Everything To Make Perfect Gourmet Chocolate Creations

Chocoley Chocolate Is Crafted In The Finest Belgian Tradition & Proudly Made In America

Chocoley V125 Indulgence Couverture Chocolate

Chocoley V125 Indulgence Couverture Chocolate at Chocoley.com - available in dark, milk & white

Chocoley
V125 Indulgence
Couverture Chocolate

The perfect chocolate thickness to make homemade molded candy, bark, turtles, cluster, fudge, dipped pretzel rods, chocolate dipped caramel apples, baked items when you want the chocolate to hold its shape.


Magnificent chocolate creations begin with the highest quality, luscious gourmet chocolate ingredients. If your goal is a final product that would make even the world’s most discerning chocoholics rejoice in delicious pleasure, then Chocoley's V125 Couverture Chocolate is the the right base ingredient for your creations.

When you engage in the art of tempering you should be rewarded with the best possible results, and Chocoley's couverture and ultra couverture chocolate lines will give you this irresistible reward. Crafted in the finest Belgian tradition, proudly made in America and formulated to please the American palette. The result is a chocolate that gives you the highest standard Belgian quality with a delectable flavor profile that surpasses any other chocolate products on the market.

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